Interviews

Interviews

We’re dishing with author Cait Miller about her most memorable meal, what inspired her to crack open a book about baking, her adorable Halloween decorations and her work as a midwife in Glasgow. You can find Cait on Instagram at: https://www.instagram.com/caitmiller1/

Haitian food
Interviews, Sweets

Dishing about cooking in a little kitchen, Haitian food, and cheesecake

Author Anna Alexander dishes with Natacha Rodriguez-Pierre, the owner of Lick Your Lips Cakes, about Haitian food and the best way to cook in a typical New York city apartment kitchen. And cheesecake. Thought that one was obvious. You can find more about Natacha and her delicious cheesecakes on: https://www.instagram.com/lickyourlipscakes/ www.lickyourlipscakes.com https://www.facebook.com/LYLCakes

Asa Maria Bradleu
Interviews

Dishing about proposals gone wrong, Vikings, and werewolf love with Asa Maria Bradley

We are celebrating Asa Maria Bradley’s latest release Wolf’s Hunger and chatting about how her husband proposed, her Swedish roots, and how you can find decent Swedish food at IKEA. That delights me so much! You can find Asa online at: https://www.instagram.com/asamariabradley/ https://www.facebook.com/AsaMariaBradley.Author/ And her shifter romance novel Wolf’s Hunger can be found at: Amazon: […]

Interviews

Dishing about healthy eating, camping, and the ultimate burger

Going camping? Embarking on a weight loss journey? We chat with Wayne about the best foods to fuel your body as well as your mind while you are on your fitness path whether it’s for camping, body building, or everyday life. Find more about Wayne at: https://www.enderfitness.com/ https://www.facebook.com/enderfitnesslifestyle/ https://www.instagram.com/ender_fitness_lifestyle/

Interviews

Dishing with Jenny Hartwell about chocolate, Italian food, and more chocolate

We celebrate Jenny Harwell’s debut novel Her Sweet Enemy as we talk about her time spent in Italy and her research into all things chocolate. Get your copy of Her Sweet Enemy today on Amazon at https://amzn.to/3s7zKpn You can find Jenny online at: Website: http://jennyhartwell.com/ Facebook: https://www.facebook.com/profile.php?id=100015904363308 Twitter: https://twitter.com/_JennyHartwell Instagram: https://www.instagram.com/jennyhartwellauthor/ Pure Chocolate: Divine Desserts […]

Interviews

Dishing about Beverly Hills, fighting Covid, and Budapest BBQ with author Saranna DeWylde

Author Saranna DeWylde, who also writes as Sara Arden and Sara Lunsford, chats with Anna about the most memorable meal of her life, her fight with Covid-19, and how to avoid bad barbeque as she shares details from her latest book Fairy Godmothers Inc. Find out more about Saranna at: https://corvuscoraxbooks.com/​ https://www.facebook.com/saranna.dewy…​ and find her […]

Siobhan Muir- Bread
Interviews

Dishing with Siobhan Muir about fondue, centaur love, and grog

Author Siobhan Muir shares her most memorable meal where the most dangerous thing about fondue isn’t splashing hot oil everywhere. Also hear the tale about Solstice Grog. Find out more about Siobhan at: https://siobhanmuir.com/​ https://www.facebook.com/siobhan.muir.35​ https://www.instagram.com/siobhan_muir/​ And find the Solstice Grog recipe in A Centaur’s Solstice Wish on Amazon: https://amzn.to/3bnwSi3

Interviews

Dishing with Carmen Cook about the Victoria and Albert Restaurant

Romance author Carmen Cook shares her most memorable meal at Disney’s Victoria and Albert restaurant. Find about more about Carmen and her Sapphire Creek Series on her socials: https://www.carmencooknovels.com/​ https://www.instagram.com/carmencook_/​ https://www.facebook.com/carmencookau…​ Color Theory available on Amazon: https://amzn.to/2ZZ3zMn​ Coming in Hot available on Amazon: https://amzn.to/3q3VIYu